MENU — THE NAKED KITCHEN & CO

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Menu

Available for takeaway and pick-up only. Phone 02 9642 2346 or order online.

TAKEAWAY AT HOME RANGE

STARTERS

$7

CHEESY GARLIC BREAD

pane di casa with olive oil, garlic, herbs and mozzarella

$7

$8

TOMATO BRUSHETTA (V)

with fresh basil and balsamic glaze

$8

$8

POLENTA CHIPS (8) (V)

served with rosemary salt

$8

$10

FOUR CHEESE ARANCINI (8)

served with garlic roasted aioli

$10

$10

SPICY CHICKEN WINGS (6)

served with chipotle mayo

$10

$12

VEAL & PORK MEATBALLS (4)

slow cooked in our homemade tomato sauce and served with fresh bread

$12

$13

PORK BELLY BITES

served with sticky BBQ sauce

$13

$13

SOUTHERN FRIED CHICKEN PIECES

served with chipotle mayo

$13

$16

CLASSIC STEAMED BLACK MUSSELS

with tomato, garlic and chilli white wine sauce with fresh bread

$16

Mains

$16

BEER BATTERED FLATHEAD

served with fries, garden salad and tartare sauce

$16

$16

ANGUS BEEF CHEESEBURGER

with bacon, american cheddar, pickles, lettuce, mustard, ketchup and fries

$16

$16

SOUTHERN FRIED CHICKEN BURGER

with crunchy slaw, pickles, peri peri mayo and fries

$16

$16

PULLED PORK BURGER

with crunchy slaw, chipotle mayo and fries

$16

$16

PENNE SICILIANA

with our homemade tomato sauce, eggplant, chilli and ricotta

$16

$16

SPAGHETTI BOLOGNESE

with veal mince and our homemade tomato sauce

$16

$16

FETTUCCINE BOSCAIOLA

with bacon, mushrooms and peas in our homemade cream sauce

$16

$16

PRAWN LINGUINE

with cherry tomatoes, garlic, olive oil and a hint of chilli

$16

$18

CHICKEN SCHNITZEL

freshly crumbled and served with fries and garden salad

$18

$20

CHICKEN PARMIGIANA

topped with our homemade tomato sauce, mozzarella and served with fires and garden salad

$20

$24

CLASSIC STEAMED BLACK MUSSELS

with tomato, garlic and chilli white wine sauce with fresh bread

$24

Pasta & Chicken

$1.20

PASTA (250g)

choose from Spaghetti, Linguine, Fettuccine or Penne - cooked or uncooked

$1.20

$12

HOMEMADE PASTA SAUCE (750ml)

choose from Arrabiata, Bolognese or Bosciaola, Creamy Pesto, Napolitana or Siciliana,

$12

$18. / $20

HOMEMADE CHICKEN SCHNITZEL (6)

freshly crumbed, choose from uncooked or cooked

$18. / $20

Burger Packs

All packs include 600g of meat, 200g dry slaw, sauce and 4 buns

$24

BEEF BRISKET

slow cooked for 12 hours

$24

$26

SOUTHERN FRIED CHICKEN

marinated in buttermilk

$26

$26

PULLED PORK

slow cooked for 8 hours

$26

$30

PORK BELLY

slow cooked for 4 hours

$30

$30

LAMB SHOULDER

slow cooked for 4 hours

$30

Smoked Meats (48hr pre-order only)

All packs sold as whole pieces at per kilo prices

$25 p / kg

BEEF BRISKET

slow cooked for 12 hours, approx. 5kg each

$25 p / kg

$25 p / kg

PULLED PORK

slow cooked for 8 hours, approx. 2kg each

$25 p / kg

$30 p / kg

PORK BELLY

slow cooked for 4 hours, approx. 4kg each

$30 p / kg

$30

LAMB SHOULDER

slow cooked for 4 hours, approx. 2kg each

$30

Sauces

$30

SMOKIN' GRILL BBQ SAUCE (2L)

homemade and the perfect partner to our smoked brisket and lamb

$30

$12

WOMBAT VALLEY SOUTHWEST CHIPOTLE SAUCE (1L)

served best with our pulled pork

$12

$12

WOMBAT VALLEY ROASTED GARLIC AIOLI (1L)

a pantry staple that is great with sandwiches

$12

$12

WOMBAT VALLEY TZATZIKI (1L)

a great accompaniment to our smoked lamb

$12

THE NAKED KITCHEN & CO

240 Punchbowl Rd,
Belfield, NSW

P: 02 9642 2346 | M: 0456 766 533

Open Thursday through Saturday
5.00 - 8.30 PM